Fibromyalgia – There Is a Cure Fibromyalgia is a disorder characterized commonly by one or several of the following symptoms: widespread musculoskeletal pain, chronic fatigue, insomnia, memory loss and mood disorders. As with most chronic illness Western Medicine is only able to prescribe medication that can only suppress the symptoms at best. In order to actually …
Previous research has shown that consuming adequate amounts of omega-3 fatty acids during pregnancy is important for the development of the child’s brain and visual system, and may also reduce the risk of preterm delivery. Americanpregnancy.org states: “the typical American diet is greatly lacking in Omega—3’s. Research indicates that the two most beneficial omega-3s are EPA …
Fish Oil During Pregnancy Prevents Asthma in Children Read More »
The standard for fruit and veggie consumption used to be 5 portions a day but has recently changed to 10 servings. Upping your intake means staving off chances of dying or dying from a heart attack or cancer. This recommended increase comes from a review of 95 studies that looked at the relationship between diet …
Well not exactly but compared to humans who have an 11-25% chance of getting cancer elephants have a 4.8% risk of getting cancer. Why is this? It turns out that elephants have 20 copies of the TP53 gene, the gene that codes for p53. Humans have only one copy of this gene. p53 kills …
As we age there is a desire in most to remain healthy and productive so that we can enjoy life to its fullest. While there is no panacea for to stop the aging process there are anti-aging lifestyles. The benefits of positive lifestyle choices have been validated in numerous investigations. One study by Earl S. …
The US Department of Agriculture reports that the top nine foods eaten by Americans are whole cow’s milk, 2% milk, processed American cheese, white bread, white flour, white rolls. Refined sugar, colas and ground beef. When you look at this list it becomes immediately obvious that fiber, especially in the form of fruits and vegetables, …
Peanut allergies are becoming more increasingly prevalent among children. As a way to combat the rising number of allergy to peanuts, the National Institute of Allergy and Infectious Diseases recommends introducing peanuts in the form of blended solids or powder before the age of 6 months or earlier if the child is allergy-prone. The hope …
This apple cider maceration is fiery due to the hot spices it contains. Fire cider is a classic herbal remedy to boost the immune system during flu and cold, stimulate circulation and enhance digestion. The finished pressed vinegar can be taken by the spoonful when coming down with a cold, used to prepare a tea with …
Cooked food is easier to digest and extract calories from, which scientists feel was probably an important factor in human evolution after our ancestors invented cooking. Below are listed foods and their digestibility both raw and cooked. Food Raw Cooked …
While there has been a backlash among media columnists and late-night comedians about gluten sensitivity the issue is real and is often underappreciated by medicine. Often when evaluating patients with complex health issues I find that food sensitivities are a contributing factor in their symptoms. These patients often come in on a multitude of medications …
YUM – Plant-Based Recipes for a Gluten Free Diet. Read More »